Oct 04, 2011
Hands down Porters are my favorite beer, and a good smoked porter will put my taste buds in heaven. After several requests I have decided to brew a big batch(10 gallons) of Smoking Triumph Porter. This beer is our fall porter. The process involves taking pumpkins and smoking them for 1 1/2 hours using [...]
Oct 04, 2011
Finally did some much needed improvements on ferment.in. Now you can have the system calculate the total lbs of grain required to hit the target pitching SPG. You can also scale a formula for various batch sizes.
Other new features include a reorganized layout and a page to print your final recipe without all the header [...]
May 04, 2011
In preparations for the upcoming Bolder Boulder we have brewed up a batch of Bolder Boulder Blond.
Based on prior years performance of the FPC we expect our sit on the couch and drink good beer we will again achieve our goal of placing close to last in the Bolder Boulder.
“We do more off the Couch [...]